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How to take care of oregano plant indoors

How to take care of oregano plant indoors


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Content:
  • Oregano Growing and Harvest Information
  • How to Grow: Indoor Herb Garden
  • Growing Oregano: How to Plant, Grow, and Take Care of Oregano
  • 10 Herbs You Can Grow Indoors Year-Round
  • Growing Oregano: Care & Tips
  • Growing oregano indoors: History, uses, and best growing conditions
WATCH RELATED VIDEO: 5 Tips How to Grow a Ton of Oregano in Containers

Oregano Growing and Harvest Information

Happy DIY Home. Oregano is a very popular herb found most often in pizza and pasta sauce. Easy to grow and very unfussy, this is the perfect herb for beginners and even has some ornamental appeal. Oregano Origanum spp. It belongs to the mint family along with other herbs like thyme , sage, and rosemary. As a perennial herb, oregano is hardy in USDA zones and borderline in zone 4.

If you live in a region colder than this, you can grow oregano as an annual or plant it in containers that you bring inside during the winter. A good ground cover, oregano starts out low to the ground but can get up to 2 feet tall with a spread of 18 inches. The leaves of the plant are small, oval, and usually dark green.

They can be fuzzy, depending on what type of oregano plant it is, and are very fragrant. Flowers are edible, small, and bloom in pink, purple, or white. If you allow your oregano plants to bloom at some point, they will attract pollinators like bees and butterflies.

The flowers are also very attractive and add ornamental appeal to the plants. If you let your plants flower towards the end of summer, they will soon attract bees and other small pollinators. There are several different species of oregano commonly grown in the garden.

Lately, there are also some cultivars that have been developed for flavor, growing habit, or appearance. Starting oregano from seed is easy and cost effective. The only drawback is that the intensity of flavor varies a lot from plant to plant. To deal with this, you can plant more oregano seeds than you need and taste each seedling when it gets big enough. Then, you can keep only the ones that have the best flavor. The best way to start an oregano plant from seed is to get it going indoors weeks before your last average frost date in the spring.

Mix your seed starting medium with enough water to get it damp but not soaking wet. The soil should just form a clump when you squeeze a handful together. Oregano seeds are tiny and should be sown carefully on top of the soil. If you are using plug trays, place seeds in each cell to increase your chances of germination. If you are using an open tray, simply scatter the seeds evenly over the top of the soil. They need light to germinate, so place them by a window or under grow lights. You can also keep them by a very sunny window.

As your seedlings grow, water them only when the soil has almost dried out, and avoid getting the leaves wet. Run a fan a few times a day to make sure they get good airflow. You can also try a single leaf from each seedling at this point to check for flavor. Harden off your seedlings a week or two prior to planting by gradually getting them acclimated to outdoor weather. Another option is to start oregano seeds directly in your garden after the danger of frost has passed in the spring.

Before sowing seeds, prepare your garden bed or containers by weeding and getting rid of rocks and debris. Rake the top of the soil smooth so that you have a good place for your seeds to go. If you want to plant seeds in containers , make sure you choose ones with drainage holes in the bottom. Fill them with a good quality potting soil that drains well, and get the soil damp before sowing your seeds.

Broadcast oregano seeds on top of the soil, either in your garden or in pots. Press them in gently, but do not cover, and water well. After sowing oregano seeds in your garden, be sure you mark where you planted them. This could be with something simply like a stick, or something more creative like a handmade marker.

Germination can be slower and more uneven outdoors, but seeds should still sprout in one or two weeks. If plants end up being very unevenly spaced, you can dig them up and transplant them once they get a few sets of true leaves. This method has the advantage of giving you an exact duplicate of the parent plant. This means that the flavor, color, etc.

Cuttings are best taken in the spring but can be taken anytime from an indoor plant. Use a sharp, sanitized knife or small pair of garden clippers to take inch cuttings. Make sure you cut from soft, green stems not woody ones and take leaf-only cuttings no flowers. Remove the bottom 2 inches of leaves from your cuttings.

To increase your chances of success, you can dip the cut end of the stems in rooting hormone. Then, place the cuttings in pots filled with a dampened sterile medium like peat moss, vermiculite, or sand. Keep your cuttings somewhere that gets bright, but indirect, sunlight. If you have access to a healthy, mature oregano plant, you can take some cuttings to easily grow your own plants.

Your cuttings should root and be ready for transplanting in weeks. Be sure to harden them off before planting outside. Whether you started from seed or bought an oregano plant locally, your seedlings can go in the garden after the danger of frost has passed in the spring.

You should plant oregano in full sun with the exception of golden or variegated varieties that may need partial shade. Oregano grows best in light, sandy, well-drained soil. The flavor will actually lessen if you plant it in rich soil. It does much better with low to average fertility and will not tolerate soggy soil. You can add a small amount of compost if you need to improve the texture of your soil, and sand can help as well.

Be sure to improve clay soil before trying to grow oregano or make use of raised beds. If you want oregano to form a ground cover, space plants inches apart. They can be spaced further if you want individual sections of the herb. You can plant one or several seedlings per container, depending on the size, where they will eventually trail over the sides. Oregano grows equally well in containers and in the ground.

One advantage of growing in pots is that you can have herbs close at hand for harvesting. Oregano makes a good companion plant for just about every vegetable in the garden and works well with many other herbs as well. Make it part of an herb garden or a border around your vegetable plot.

To plant, simply dig holes for your seedlings that are equal to the size of the root balls of your plant. Loosen the roots if they are tangled together, and plant each seedling in its spot. Once established, oregano is very easy to care for and an incredibly low maintenance plant. Healthy plants will only need watered during an extended drought with the exception of those growing in containers, which should be watered when the soil dries out.

Start pinching or trimming off the tips of your oregano when it gets about 4 inches tall to encourage bushy, dense growth. You can use these trimmings in a salad or to cook with. Oregano does not need to be fertilized, since giving it too many nutrients can decrease the flavor. If you live in zone 4 or 5, you may want to mulch over plants in late fall with leaves or evergreen branches to help them through the winter. Be sure to remove the mulch in early spring. Mulch them lightly over the winter if you tend to have harsh weather.

Established oregano plants will keep coming back for many years, but they do start losing flavor when they reach the 3 or 4 year mark. To rejuvenate your oregano patch, let the plants self-seed and transplant the seedlings where they can grow to full size. Pull out year old plants each year and put them on your compost pile.

You can also divide an established oregano plant by digging it up in late spring and splitting it into smaller plants. Its pungent flavor also usually keeps pests like deer and rabbits away as well. Occasionally, you may end up with aphids, leafminers, or spider mites on your plants. Use a natural control method, like neem oil , to get rid of them if they become a serious problem.

Root rot and other fungal diseases can attack your oregano plants if they are planted in soggy soil or another type of damp condition. Make sure they have a well-drained spot and good airflow to prevent this. Not many pests bother oregano, but the flowers will attract beneficial insects to your garden. This makes many herbs great companion plants for a fruit or vegetable garden. Oregano is very easy to harvest, and you can begin picking leaves once your plants get inches tall.

You can pick off individual leaves as needed, but the best way to harvest oregano is to cut off whole sprigs. Use a clean pair of scissors or garden clippers to snip off sprigs of any length. Make your cut right above a set of leaves so that the plant can regrow. If you want to do a large harvest, oregano is most flavorful right before the plants bloom. This is the best time to pick leaves for drying if you want to store oregano. You can harvest oregano pretty heavily, but always leave a good inches of the plant intact so that it can recover.

Oregano flowers are also edible and have a milder flavor that works well in fresh salads. The best way to store oregano long-term is to dry it.


How to Grow: Indoor Herb Garden

Every Italian food lover knows the benefit that a well-grown sprig of oregano can add to their cooking. The zesty taste of oregano makes it a perfect addition to any savory marinara or pasta dish that needs a kick. Beyond its powerful taste, oregano continues to be valued for its medicinal benefits. As such, it is often made into a tea to treat anxiety or settle an upset stomach. Whether you choose to cultivate a small plant or fill your garden beds with this herb, your palate will benefit from the use of oregano.

Your indoor herb garden could begin with a simple collection of parsley, chives and oregano. Or, you can create imaginative groupings of herb plants for window.

Growing Oregano: How to Plant, Grow, and Take Care of Oregano

Oregano is easy and fast to grow in sunny, warm climates. Plant oregano near other herbs and vegetables in well-draining soil in a sunny location. Plant oregano seed 6 to 10 weeks before the last spring frost, spacing them 8 to 10 inches apart. Cover them slightly with soil and water; no fertilization is needed. Cut back oregano plants to encourage bushier and taller growth. Keep them slightly watered to prevent rot, and check frequently for signs of pest infestation. Harvest oregano by cutting the stems above a set of leaves. Dry and store leaves in a dry, dark location.

10 Herbs You Can Grow Indoors Year-Round

Make a donation. Grown for its strong tasting and pungent leaves, oregano is a perennial herb that thrives in a warm, sunny position. An important herb in Italian, Greek and Mexican cooking, oregano is often used dried rather than fresh in strongly flavoured dishes in which ingredients such as chilli, garlic, tomatoes, onions, olives and wine predominate. Leaves and flowering tops are infused for tea.

Cuban oregano is one of those special plants that adds year-round beauty to your home and flavor to your dishes. A perennial semi-succulent herb in the mint family, Lamiaceae, Cuban oregano Coleus amboinicus also goes by the names Mexican mint, Spanish thyme, and Indian borage, to name a few.

Growing Oregano: Care & Tips

Please see disclosure to learn more. Growing oregano indoors is a great idea if you love Mediterranean food and enjoy cooking authentic Greek and Italian dishes. Most cooks seem to prefer the convenience of cooking with dried oregano as the strong, pungent flavor and aroma of oregano is certainly maintained when dried. In fact, dried oregano has about twice the intensity of flavor as fresh oregano, so if the recipe says to add a teaspoon of dried oregano, I add a tablespoon of fresh, and visa-versa. However, I personally like to cook with fresh oregano and its close relative marjoram, because of the many health benefits associated with fresh herbs.

Growing oregano indoors: History, uses, and best growing conditions

Helping Nebraskans enhance their lives through research-based education. Holiday cooking, and it's wonderful aromas, are often due to the addition of culinary herbs such as thyme, sage and oregano. These herbs are easy to grow in the home garden, and they can even be grown indoors throughout the winter, providing a source of fresh herbs for cooking. Herbs grown indoors should be placed in the sunniest window available, but will still require supplemental light to do their best especially during winter's short, dark days. Any fluorescent light fixture will provide a good quality light spectrum for your plants. Use a timer to provide a minimum of 10 hours of light per day.

Oregano is a loose, open plant growing from six inches to two feet tall with as tender perennials and may need to be brought indoors for the winter.

Oregano is quite easy to grow and it can be grown indoors at home. It requires little attention, so it is perfect for gardening beginners. In this guide, I will tell you everything, that you need to know to grow your oregano plant successfully!

RELATED VIDEO: How to grow Oregano herb in three ways DIY

Hardy in cold climates provided plant is well-rooted and mulched. If desired, small plants can be potted up in autumn and grown through winter indoors. Single Plants: 20cm 7" each way minimum Rows: 15cm 5" with 25cm 9" row gap minimum. Start with a purchased plant, Frost areas: start seeds indoors and set out at about the time of your last frost. Frost free areas, sow seeds in seed trays.

There are those that recommend acclimating your plants to lower light by gradually adjusting them to lower light conditions. My space gets morning and afternoon sun, so I am lucky in that we are talking 8 hours per day.

Oregano, which plays a much loved role in any number of Mediterranean and Italian dishes, tastes wonderful whether fresh or dried. The herb pairs well with tomatoes both in the garden and in dishes. Greek oregano is a hardy variety most commonly used in cooking. Other types that are also delicious but not as hardy, include Syrian, Turkestan, and Mexican oregano. A hardy herb, most oregano can be grown anywhere in the United States. For best flavor, plant oregano where it will receive full sun. Adaptability to climate extremes.

I started growing an oregano plant after a dear friend visited Greece. She brought me back a white, linen bag — embroidered with gold — full of newly dried oregano. Read on for tips on how to grow your own, and keep it healthy and happy.